It’s the mulled wine and egg nog time of year. OK, hot toddies, too.
I have a story here elsewhere about Glug, the superstar of winter wine, but for now let’s look at The Nog.
Here’s a link to a bunch of egg nog recipes.
My fave is the Traditional.
You haven’t had nog until you’ve had Real Nog.
You whip up your egg mix then you fold in stiff whites and real whipped cream.
Oh me oh my!
https://www.eggnogrecipe.net/
