Here’s an outfit that offers meat like we haven’t seen in decades. (Well, it’s becoming more popular these days.) Dry-aged beef. It has an intense, rich taste and is the way meat used to be made when anyone cared about meat. Order direct from old man rancher. (Modern shipping methods got rid of the high standard for meat and started adding water to make meat heavier.)
https://www.topcutgourmetsteaks.com
Great Steaks
